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  • Carryout Menu
  • Dinner
  • Catering
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  • Desserts
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Carryout Menu

 We do not add any type of service charge or fee to our carry-out or curbside pick up.

If you wish to add a TIP for our staff please tell us when ordering and we will add it to tip line on your credit card receipt. 

Thank you for supporting us/our family of staff in our small business.

 

All items come with complimentary bread that we are baking daily at Prima

MENU NOTE: Please know that we keep our menus fresh by making frequent changes. We will make every attempt to keep our menu pages updated and prices accurate. 

Dinner Feature

Pan Roasted Toasted Almond & Parmesan Crusted Fresh Barramundi

Spring vegetable quinoa with sweet bell pepper, asparagus, peas, baby arugula, creamy roasted zucchini sauce, Parmigiano Reggiano, chives

30

Daily Market Fresh Fish

Fresh Pan Seared ODE Cod from Norway

30

Antipasti

Creamy Roasted Butternut Squash Soup

Spiced pumpkin seeds, pumpkin seed oil

7.50 cup 10 bowl

Goat Cheese Bruschetta

Donnay Family Farm aged goat cheese, peppadew, kale, honey, Marcona almonds

13

Leinenkugel Battered White Cheddar Squares

served Abruzzo style - “cheese curds”

14

Crispy Calamari

Spicy preserved lemon marinara

15

Tomato Bruschetta

Roasted garlic, tomatoes, tapenade, basil, ricotta cheese

13

Crispy Fried Herb Gnudi

Handmade ricotta dumplings, wild mushrooms, kale, roasted cauliflower, pancetta, leeks, porcini mushroom cream sauce

14

Roasted Beet Salad

Mixed greens, gorgonzola cheese, orange-thyme reduction

15

Crab Cakes

Lemon-Caper aioli

16.50

Prima’s Original Roasted Garlic

Cambozola cheese, crostini, pear chutney

15

Hand Made House Meatballs

Beef, veal & pork with a tomato roasted red pepper sauce, grilled baguette crostini

14

Salads

Caesar Salad

Garlic croutons, parmesan cheese

12 side | entree 18 size

Caprese

Local Living Water Gardens Tomatoes, fresh mozzarella, basil, olive oil, balsamic reduction

14 side | entree 18 size

Roasted Pear Salad

Baby spinach, spiced pumpkin seeds, cranberries, hazelnut-apple cider vinaigrette, shaved Pecorino Romano

15 side | entree size

Revol Locally Grown Mixed Greens

Cucumber, tomatoes & balsamic dressing

12 side | entree size 18

Mediterranean Salad

Baby spinach, kalamata olives, tomatoes, red onions, English cucumbers, feta cheese, hearts of palm, spicy parmesan-oreganata-herb vinaigrette

14 side| entree size 18

Add Gorgonzola cheese to any salad 1.00

Add a Single Crab Cake to Any Salad for $10

**ALL Salads are Gluten Free, Caesar Croutons can be removed

Primi

Mafalde Ai Gamberi

fresh hand made mafalde pasta, sauteed shrimp, spinach, saffron-shellfish cream, soffrito, local micro greens

28

Short Rib Pasta

fresh mafalde pasta, red wine braised beef short rib, king trumpet mushrooms, lacinato kale, natural jus

28

Pasta Alla Norma

fresh hand made bucatini, ground lamb seasoned with garlic, shallot & Herbs de Provence, served with a sauce of tomato, eggplant, roasted garlic, Ricotta Salata, fresh basil

28

Butternut Squash Ravioli

fresh house made ravioli, toasted almonds, caramelized pears, sage brown butter

27

Goat Cheese & Herb Ravioli

fresh hand made spinach pasta, Donnay Family goat cheese, baby arugula, black olives, red onion, hearts of palm, Marcona almonds, lemon agrumato, Marinara sauce

24.50

Ravioli Formaggio

Classic Style Grandma’s Cheese Ravioli served with your choice of sauce: Pomodoro (chunky tomato-basil) Garlic Cream OR Vodka Sauce (creamy tomato & Vodka) all topped with parmesan and basil

22

Spaghetti Alla Vodka

Rustic spaghetti pasta, Vodka sauce, sliced meatballs, arugula, basil, Ricotta Salata

23.50

Fettuccine Alfredo

Fresh pasta, cream, butter, cracked pepper, parmesan with a hint of lemon and parsley

22

Cappellini Al Pomodoro

Angel hair with fresh basil, tomatoes, garlic, parmesan

21

Bucatini Amatriciana

Fresh hand made thick hollow spaghetti with bacon, pancetta, crushed red chiles, sweet onions, sage, tomato

22

Rotini Con Pollo

Roasted chicken, sun-dried tomatoes, cream, mushrooms parmesan

24.50

Linguine Alla Sorrentina

Oven roasted tomatoes, fresh mozzarella, basil, spinach, aged Pecorino Romano

22

Penne Con Pollo Alla Gorgonzola

Grilled chicken breast, wild mushrooms, roasted peppers, toasted walnuts, gorgonzola cream sauce

25

Rigatoni Bolognese

Beef and veal ragout, mushrooms, herbs, parmesan

24

Add Four House Made Meatballs 6 | Add Grilled Chicken Breast 5 | Add Grilled Sweet Italian Sausage 5 | Add Shrimp 7

Secondo

Seasonal Vegetable Risotto

asparagus, leeks, kale, peas, carrots, onion, celery, fresh herbs, Grana Padano, roasted garlic cream

27

Chicken Picatta

lemon, capers, butter, garlic mashed potatoes, grilled asparagus

28

Market Fish Siciliana

daily fresh fish, tomato, Marcona almonds, olives, citrus, roasted garlic, preserved lemon, butter poached Yukon potatoes, local micro greens

29

**Michael’s Favorite Burger

grilled 1/2 lb burger, Grande provolone cheese, toasted sesame brioche bun, lettuce, tomato, fresh house made sea salt fries. **gluten free without bun

17.50

**Grilled Salmon

Roasted garlic mashed potatoes, grilled asparagus, portabello salsa, lemon butter sauce **gluten free

29.50

**We also offer meat and fish specials that change daily**

**these items are served raw or undercooked, consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase your risk of food borne illness**

House Made Desserts To-Go

Mocha Espresso Tiramisu

11

Key Lime Pie

Graham cracker crust, raspberry sauce

11

Chocolate Decadence

Flourless chocolate cake, Brandy creme anglaise, raspberry sauce

11

Children's Menu To-Go

(10 & UNDER PLEASE) All children’s meals include Oreo® cookies for dessert.

Grandma’s Cheese Ravioli

Chunky Pomodoro Sauce OR Cream Sauce (4 ravioli)

12

Prima Pastas

Rotini Con Pollo, Rigatoni Bologonese, Cappellini Pomodoro

12

Grilled Chicken Breast

With fresh fruit

11

Penne Noodles with Butter & Parmesan Cheese

With fresh fruit

7

Crispy Chicken Fingers

With fresh fruit

11

Platters To-Go

[Platters serve 6 people depending on use] Each Platter Is Served with 1/2 Freshly Baked Baguette Additional Baguette Loaves are Just $6 Each

Salad Platter

Choice of one: Caesar Salad or Mixed Greens

47.50

Roasted Pear Salad

52

Mediterranean Salad Platter

52

Rotini Con Pollo

74

Rigatoni Bologonese

80

Penne Primavera

Seasonal vegetables, basil, parmesan, Madiera Cream OR Pomodoro Sauce

65

Penne Con Pollo Alla Gorgonzola

80

Penne Al Pomodoro

Fresh basil, tomatoes, garlic, parmesan

59

Penne Al Pomodoro with Shrimp

105

Linguine Alla Sorrentina

70

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Hours

Sunday-Thursday
4:30pm-8:30pm

Friday & Saturday
4:30pm-9pm

** Last Seating in Dining Room 30 minutes prior to close

Address

5325 Lyndale Ave S,
Mpls MN 55419

Phone

612.827.7376
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